The French Harvest is a cocktail that has been said to have originated in the 1800s. It was created by a bartender at the Waldorf Astoria Hotel in New York City. The ingredients are dry gin, lime juice, organic or dry cider and simple syrup.
This cocktail is a mixologist's dream, combining the superb Nolet's Silver Dry Gin with the bright flavor of lemon and subtle sweetness of syrup.
