Mojito del Perro was created in Miami in 2013 by two friends, Chris and Pete. They were trying to make a “dog friendly mojito”. One that would dog friendly to humans as well!
It is a very refreshing cocktail and perfect for those hot summer days, or any day really. This drink got its name from the famous painting by Pablo Picasso – the “Dog Barking at the Moon”, which is also known as “Mojito Del Perro” in Spanish.
1 ½ ounce Lychee juice
3 ½ ounce Bulldog Gin
3 sprigs of fresh mint (choppped)
1 ounce simple sugar
2 lime slices
1. Muddle mint and 1 lime slice in a mixing glass.
2. Add gin, lychee juice and simple sugar; transfer to ice-filled cocktail shaker and shake.
3. Strain into crushed ice filled highball glass.
4. Top off with club soda.
5. Garnish with lime slice.
6. Add pieces of lychee fruit.
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