LnRiLWZpZWxkcy1hbmQtdGV4dFtkYXRhLXRvb2xzZXQtYmxvY2tzLWZpZWxkcy1hbmQtdGV4dD0iZjNkZWUyNTQ3ZGRiMWUxODhhZGMwMzIxMDcwODg3ZTYiXSB7IGZvbnQtc2l6ZTogMjJweDt0ZXh0LWRlY29yYXRpb246IG5vbmU7IH0gLnRiLWZpZWxkcy1hbmQtdGV4dFtkYXRhLXRvb2xzZXQtYmxvY2tzLWZpZWxkcy1hbmQtdGV4dD0iZjNkZWUyNTQ3ZGRiMWUxODhhZGMwMzIxMDcwODg3ZTYiXSBwIHsgZm9udC1zaXplOiAyMnB4O3RleHQtZGVjb3JhdGlvbjogbm9uZTsgfSA=
The alphabet-ending X.Y.Z. Cocktail appeared in the famous Savoy Cocktail Book, by bartender Harry Craddock, first published in 1930. This is a delicious mix of light rum, triple sec, and fresh lemon juice. The combination of the three gives it a very fresh flavor and light taste which makes it perfect to be served as an after work drink or at any party!
Ingredients
LnRiLWZpZWxkcy1hbmQtdGV4dFtkYXRhLXRvb2xzZXQtYmxvY2tzLWZpZWxkcy1hbmQtdGV4dD0iZjNkZWUyNTQ3ZGRiMWUxODhhZGMwMzIxMDcwODg3ZTYiXSB7IGZvbnQtc2l6ZTogMjJweDt0ZXh0LWRlY29yYXRpb246IG5vbmU7IH0gLnRiLWZpZWxkcy1hbmQtdGV4dFtkYXRhLXRvb2xzZXQtYmxvY2tzLWZpZWxkcy1hbmQtdGV4dD0iZjNkZWUyNTQ3ZGRiMWUxODhhZGMwMzIxMDcwODg3ZTYiXSBwIHsgZm9udC1zaXplOiAyMnB4O3RleHQtZGVjb3JhdGlvbjogbm9uZTsgfSA=
1 ounce Light Rum
½ ounce Triple Sec
½ ounce Fresh lemon juice
Recipe
1. Shake with ice and strain into chilled cocktail glass.
2. Serve in a Cocktail Glass.
Image Source: https://www.yayimages.com/14079684/cold-tea.html
