Cocomacoque
Cocomacoque is a Cuban cocktail consisting of rum, lime juice, and honey. It is also known by the names caipirinha de coco (in Brazil), caixeta …
Spirit: Rum
Coconut Aperol Spritz
Aperol Spritz is a refreshing cocktail made of Aperol, Prosecco and soda water. The drink was created in 1917 by Gaspare Campari and Cino Cinelli …
Coconut Aviation
The Coconut Aviation cocktail was first introduced to the world in the Philippines by Brian Macawili. He then trademarked this cocktail and introduced it to …
Buccaneer
Buccaneers are a type of rum-based cocktail. They consist of some form of fruit, orange juice, and dark rum. The name is derived from the …
Bull’s Milk
The Bull’s Milk cocktail is a mix of honey, cinnamon, and water. It’s popular in Sweden and Denmark. It is an old-timey drink that has …
Cable Car
Tony Abou-Ganim created Cable Car cocktail in 1996 at San Francisco’s Sir Francis Drake Hotel’s Starlight Room, a nightclub and cocktail bar. The pub is …
Captain’s Shandy
The Captain’s Shandy was invented in the United States during Prohibition by a restaurant owner from Hollywood, Florida, who ran out of gin and needed …
Caribbean Breeze (Caribbean)
The Caribbean Breeze cocktail was created by bartender Daniella Isaacs in 1999 at the Breezes Hotel and Resort in Negril, Jamaica. It was served as …
Brandy Horchata
The history of Brandy Horchata cocktail is a very interesting subject. The drink was initially served at the now-defunct Spanish restaurant, Paella. In the 1930s, …
Boston Cooler
The Boston Cooler is a classic cocktail made of rum, simple syrup and lemon juice, served over ice with gin. It contains no citrus juices …
