Chi-Town Flip

The Chi-Town Flip was first introduced by bartender Ted Haigh in his book “Vintage Spirits and Forgotten Cocktails” in 2010. It is a mixed drink …

Cinnamon Applesauce Shot

A cinnamon apple sauce shot is a cocktail with a strong apple flavor and a kick of cinnamon. It is also known as an apple …

Brown Derby

Brown Derby is a type of cocktail made from bourbon, honey syrup and fresh grapefruit juice. The drink was created in the early 1930s at …

Bull And Bear

The Bull and Bear is a bitter cocktail that is typically served as an after-dinner drink. Similarly to many cocktails that date back to old …

Cablegram

Cablegram on the rocks’ is the first drink of our series to celebrate Telegram. It consists on Irish Whiskey (Jameson), Ginger Syrup, Lime Juice (freshly …

Chapel Hill

The Chapel Hill is a classic cocktail made with bourbon, triple sec, and lemon juice. It’s simple to make, but incredibly delicious. hapel Hill was …

Chaplin

In the early 1800s, a bartender at the American Bar in Paris created a drink for Charles Chaplin. The bartender’s name is unknown, but he …

Bourbon Renewal

Bourbon Renewal is a mixed drink that has rise to prominence in the cocktail scene. It is a recent invention but it has been rapidly …

Bourbon Cooler

The Bourbon Cooler cocktail has a long and interesting history that can be traced back to 1839, when it first appeared in print. The first …

Bourbon Crusta

The Bourbon Crusta cocktail is a recipe from the 19th century created in New Orleans, Louisiana. It was invented by a bartender named Louis J. …